Brisket Style Tri Tip {Easy Smoked Brisket Recipe!}

Brisket Style Tri Tip is, without a doubt, my favorite way of smoking a tri tip.  This recipe is incredibly simple and the end product tastes amazingly like a perfectly…

Reverse Sear Tri Tip Steak {Cast Iron}

Cooking a Reverse Sear Tri Tip is extremely easy and only requires a little patience and doing a few simple steps correctly.   The reverse sear is a great technique for…

How to Cut Tri Tip {Slicing Diagrams for Carving Against the Grain}

I know a lot of folks struggle to correctly slice up a tri tip so I put together this cutting diagram to help you get this figured out. The fundamental…

Two Hour Chicken Wing Brine {Does it Make a Difference?}

I have been experimenting with my chicken wing techniques and decided to explore the benefits of brining the wings before they hit the grill.  It has been a fun learning…

Weber Grilled London Broil {One Inch Thick, No Marinade}

If you are trying to figure out the best way to grill a London Broil on your Weber gas grill then you are in the right place! I love London…